On the basis of applications, HPP market is broadly segmented into juices and beverages, vegetable products, meat products and seafood products. Juices and beverages along with meat products covers the majority of HPP applications.
The report segments the global lecithin market by source, application, and region. The source includes edible oils and animal sources. Similarly, application includes pharmaceuticals, food, feed, and industrial application.
Globally the animal feed micronutrients market is highly fragmented in nature with the presence of several small and medium enterprises (SMEs) as well as large scale manufacturers spread worldwide. ADM, Alltech Inc, Cargill Inc, Novus International Inc, and Nutreco N.V. are some of the key players in the market that acquire substantial market share in the global animal feed micronutrients market.
Global liquid feed supplements market is expected to grow at a CAGR between 5% and 6% over the forecast period from 2016 to 2021 .One of the major challenges that forage manufacturers face is to meet the nutritional requirements for animals. Liquid feed supplements are cost effective supplements to provide animals with adequate amount of proteins, vitamins, and minerals.
The sauces, dressings and condiments market was worth USD 18.93 billion in 2014 and it is expected to reach USD 24.91 billion in 2021, growing at a CAGR of 4% from 2014 to 2021. Sauces and condiments have become an integral part of modern day cooking and food items. Condiments and sauces are used in order to enhance the flavor of the food.
The report provides deep insights on demand forecasts, market trends and micro and macro indicators. Moreover, this report provides insights on the factors which drives and restrains the demand of baby food both globally and regionally. This report contains IGR-Growth Matrix Analysis which pans out insights on investment areas which current or new market players can consider.
Globally meat consumption has increased significantly over the past few years. With the rise in number of fast food restaurants and eateries that sell meat products, the demand for sausages casing has grown manifolds. The global market was worth US $ 4.87 billion in 2013 and it is likely to grow with CAGR between 4.8% and 5% over the next six years.
Global Cheese Powder market is expected to grow between 7.5% and 8% in terms of value over the Forecast period from 2016 to 2021 .Cheese Powder is one of the most commonly consumed food ingredient in the world market. Cheese powder is made by spray drying fresh cheese and also known as dehydrated cheese.
The report provides regional analysis covering geographies such as North America, Europe, Asia-Pacific, and Rest of the World. Europe is the leading market for yeast ingredients market and will continue to maintain its dominant position through 2021.
The report segments the global Seed market by crop types, biotech traits, and region. The crop types include oilseed, cereals/grains, fruits & vegetables, and others. The biotech traits include seeds with biotech trait (herbicide tolerant seeds, insecticide resistant seeds, and other stacked trait.
The report published by Infinium Global Research on global energy drinks market provides insights of drivers, restraints and opportunities, Porter’s five forces analysis and value chain analysis of Energy Drinks market. Moreover, the study highlights current market trends and provides forecast from 2014 to 2021.
The report segments the global Shortening market by source, application, and region. The source includes edible oils and animal sources. Similarly, application includes bakery, snacks and confectionary segment, other applications include domestic uses.
Global feed probiotics market is expected to grow between 6.5% and 7.0% over the Forecast period from 2016 to 2021 .With growing awareness about the microorganisms helping in digestion, especially to ruminants and swine, the global demand for feed probiotics is likely to increase significantly over the next few years.
Globally, the spice and herbs extracts market is expected to be driven by factors such as growing number of innovative product launches, growing number of consumer eating out, wide range of applications of spices and herbs extracts and rising preference for botanical flavors among consumers.
The report provides deep insights on demand forecasts, market trends and micro and macro indicators. In addition, this report provides insights on the factors that are driving and restraining the demand of fish oil globally as well as regionally. Moreover, IGR-Growth Matrix analysis given in the report brings an insight on the investment areas that existing or new market players can consider.
The companies covered in the report include Agrium Inc., Israel Chemical Ltd., The Mosaic Company, Coromandel International Ltd., Haifa Chemicals Ltd., Yara International ASA, Haifa Chemicals Limited, Compo GmbH & Co. KG, Hebei Monband Water Soluble Fertilizer Co., Ltd., K+S AG, Sociedad Quimica Y Minera SA (SQM)
The report covers the analysis of global as well as regional markets of gluten free beer market. Moreover, the report provides deep insights on demand forecasts, market trends and micro and macro indicators. In addition, this report provides insights on the factors that are driving and restraining the demand of gluten free beers globally as well as regionally.
The North American cheese is poised to grow at a CAGR of 3.1% between 2015 and 2021. The United States is the largest consumer of the cheese in North America owing to its large consumer base and significant consumption of fast food.
The global dehydrated backpacking and camping food is used by trekkers and people who go on camping. The dehydrated meal is designed to provide the energy to the trekkers and campaigners. The companies that manufacture dehydrated backpacking and camping food, pay a special attention to the energy content of the food.
Gluten free foods include a protein found in barley, rye, wheat and some others that do not contain gluten. Gluten free foods include cassava, corn, fish, low sugar fruits, meat, milk products, nuts, potato, oils soy, sorghum, tapioca, vegetables, and many more.
Soy protein has several health benefits associated with it due to its low fat and zero cholesterol content. Soy protein is helpful in preventing heart problems. Refined soy protein isolate is rich in protein and contain only small amount of carbohydrates as well as fats.
Food packaging is an effective method for containing food and for protecting food against contamination caused due to factors such as biological, chemical, environmental and physical. Packaging helps in preserving the food during the journey from factory to the end user in the distribution chain.
The global dried food for trekking is used by trekkers and people who go on camping. The dehydrated meal is designed to provide the energy to the trekkers and campaigners. The companies that manufacture dried food for trekkers, pay a special attention to the energy content of the food.
Beverage packaging allows the beverages to remain intact for longer duration without getting spoiled or contaminated. Soda manufactures are the major contributors to the beverage packaging market in terms of revenue.
Presence of contaminants or chemicals in canned foods, farm fresh foods frozen foods and processed foods can lead to food poisoning or other adverse effects on human health. The harmful materials or pathogens could enter the value chain at any point from source to final delivery to the customers.
Food encapsulation is an important tool for improving the delivery of bioactive molecules and living cells in food ingredients. Food encapsulation helps in increasing the shelf life, maintaining color, taste as flavor of processed foods.
The global dairy blends market has been witnessing a steady growth rate due to increasing consumption across the globe. The consumption is being fuelled by rising population and their growing preference for low-fat food items.
The global dairy alternatives market is expected to be primarily driven by factors such as growing consumer’s preference for vegan diet nutritional benefits drive the plant-based dairy alternatives market and lactose intolerance & milk allergy. However, the growth in global dairy alternatives market is likely to be hampered due to its more expensiveness compared to dairy milk
The global functional food ingredients market is expected to be primarily driven by factors such as increasing cases of chronic diseases, growing health awareness among consumers and rise in demand for fortified food & beverage products. However, the growth in global functional food ingredients market is likely to be hampered by factors such as food safety concerns & regulations vulnerability to seasonal changes.
The Global Oleate Esters market is expected to be primarily driven by Factors such as growing application industries, Growth in emerging markets and.However, the growth in global oleate esters market is likely to be hampered by factors such as high price of oleate esters high cost of production. The market is expected to experience constant change as a result of improvement in the techniques involved in the manufacturing processes.
the poultry birds are grown by feeding them antibiotics and factory packaged feed that contains non-organic substances such as additives. Currently, with rising preferences for organic meals, the consumers now demand for organic meat and eggs. Organic poultry refers to free range birds that consume natural food and grow naturally.
Animal feed enzymes are derived from plants, animals, microorganisms and some others. These enzymes can improve the metabolism and the nutrient absorbing capacity, along with removal of anti-nutritional elements. The value of the global animal feed enzymes market is projected to surpass USD 1.5 billion by 2022, growing with a CAGR between 7.0% and 7.5% from 2016 to 2022.
Lipase is a pancreatic enzyme, which breaks down fats into glycerol and fatty acids. It plays a role in regulation of cholesterol levels and controlling the appetite of humans and animals. Moreover, Lipases can be a catalyst for esterification, interestification as well as transesterification reactions in mediums, which are nonaqeuous. Hence, it has wider applications in various industries.
Malt is predominantly used for manufacturing alcoholic beverages such as, beer and whiskey. It is also used for making food products, other alcoholic beverages and non-alcoholic beverages. With changing lifestyles and growing per capita disposable income among the consumers the global demand for alcoholic beverages has increased significantly over the past few years
Protease is an enzyme that breaks down bonds of proteins and converts them into smaller chains of amino acids or peptides through hydrolysis process. The major available source of protease is microorganisms. There are many health benefits of protease and they are used for manufacturing various medicines, foods and beverages.
Antimicrobial food packaging additives are antimicrobial agents used in the packaging of food items and materials. Antimicrobial packaging is one of the rapidly growing forms of active and controlled release packaging in the world market.
The liquid flavor enhancers are widely used in beverages such as water, coffee, beer, tea and coffee. The liquid flavor enhancers are used in the beverages without adding their own flavor.Busy lifestyles and consumer preferences for convenience have driven the market for liquid flavor enhancers worldwide.